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Rating Summary

4.6

17 Google reviews

5
76%
4
18%
3
0%
2
0%
1
6%

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Reviews for Geylang Serai Nasi Ayam Bubur Ayam

Showing 17 review samples from Google Maps.

Syed Rahman

Syed Rahman

4

Cheap and delicious

Amir

Amir

5

the chicken rice is good, bit salty but overall I like it

Juzantri Junadi

Juzantri Junadi

5

Been eating this bubur ayam for 20 years and counting. Still the best comfort and breakfast food.

Kean Tan

Kean Tan

4

Bubur Ayam is creamy and flavourful with the fried shallots. $3.50 is reasonably priced

Ernita Devinia Siregar

Ernita Devinia Siregar

5

Nasi Ayam goreng with sambal hijau is a must-try! Everything is perfectly cooked and well-seasoned. Rice is fragrant and tasty, the chicken skin is crispy, and the meat is juicy. Soup washes away the spicy chili as well

Mustafa Zainudin

Mustafa Zainudin

5

This stall has been as long as I can remember in previous old Geylang Serai Market in the 80s or may be 70s. Now, it has handover to new management and is able to retain 90% of its authentication taste. The chicken porridge is rich with chicken broth, and with its latest recipe of Ayam Green Chilli Indonesia speciality

Hoong Wai Wong

Hoong Wai Wong

5

Nasi ayam with the sambal hijau (green chili) is very nice! My colleagues find it spicy but it's great for me who like it hot. …

syahnaz

syahnaz

1

once’s I bring home for buka, the smells starting to be different, its smell like it’s spoil, except for the soup

Abdillah Ady

Abdillah Ady

5

Their porridge is delicious & tasty. Inclusive of the chicken thigh. YUM! However, the store staff should advice on the price before buyer agree to buy. They simply promote food upgrade without informing the additional cost until they …

Irwan Abu Samah

Irwan Abu Samah

5

My favourite comfort food in geylang serai food centre, the original owners were elderly Chinese couple since the early 80s till they sold the stall and recipes to the new owners about 10 years back. Nonetheless the current owners does an excellent job in keeping the taste consistent throughout the years....